Barbaresco 2013

€ 53,58

Grape variety: 100% Nebbiolo

Vineyard: various vineyards in the DOCG
zone

Vineyards size: grapes selected from
100 hectares (250 acres) of estate owned
vineyards

Vineyard exposure: south, west, east

Soil: limestone and clay, rich in calcium with
sandy veins

Vinification: in stainless steel tanks, at 30°c
(85°f), 28 days on the skins, pumping over 2-3
times a day, malo-lactic completed

Ageing: 24 months approx.

Bottling date: april 2016

Total production: approx. 220,000 bottles
(18,500 cases)

Vintage: medium body vintage with bright red
fruit and spicy flavours, balanced tannic finish

Longevity: 20 years from the vintage

Vineyard owners: 50 growers

Food Matches: fresh pasta, meat dishes,
particularly lamb and feathered game, mild
cheeses