Langhe Nebbiolo 2019
€ 29,04
Grape variety: 100% Nebbiolo
Vineyards: various vineyards in within the
appellation
Vineyards size: grapes selected from 100
hectares (250 acres) of estate owned
vineyards
Vineyards exposure: south, west, east
Soil: limestone and clay, rich in calcium with
sandy veins
Vinification: fermentation in concrete wine
tanks at 28°C (83°F), 20 days on the skins,
pumping over twice a day, malo-lactic
completed
Ageing: 6 months in large oak barrels
Bottling date: november 2020
Total production: approx. 140,000 bottles
(12,000 cases)
Vintage: medium body vintage, ripe red fruit
and spicy notes of white pepper and anice
Longevity: 5 – 8 years from the vintage
Vineyard owners: 53 growers
Food matches: pastas and pizzas, white and red
meat, spicy vegetables dishes
